Fall 2012 Issue: Chef Questionaire

Server Profile -Summer 2012

Please Answer at least 5 questions. Responses are required for all questions, so if you choose not to answer a question,type 'NA' in the text box. Promote your restaurant!

Answers will appear in the Summer 2012 issue of Explore Sonora Magazine. Server should respond by July 3, 2012. Profile photo is required.

We can only accommodate 1 profile in this issue. There is NO CHARGE for placement in this issue. Contact Paul Bell at 209-352-8551 if you have any questions.

* Indicates required field

Server/Waiter/Waitress Name *

First

Last

Restaurant *

Server Email Address *

Contact Phone *

1) What do you enjoy most about your work? *

2) What are your favorite food combinations? *

3) What are staple ingredients in your kitchen? *

4} What was the most important influence that led you to pursue a career as a chef? *

5) What's your favorite cookbook by what author? *

6) What’s your favorite ‘indulgence’ among our local take-out/fast food or more formal restaurants? *

7) What menu dish do you most enjoy preparing and receives the best response from you patrons? *

8) What makes a good chef better? *

9) What do you cook yourself or your family at home? *

10) Using your current menu, what would you choose for a 'last meal'? *

Submit

Server Profile -Summer 2012

Get Involved.

Contact Us
Sonora Chamber of Commerce
P.O. Box 3084
Sonora, CA 95370
209-694-4008

info@sonorachamber.org

Server Profile -Summer 2012

Get Involved.

Contact UsSonora Chamber of CommerceP.O. Box 3084Sonora, CA 95370​209-694-4008info@sonorachamber.org

Contact Us
Sonora Chamber of Commerce
P.O. Box 3084
Sonora, CA 95370
209-694-4008

info@sonorachamber.org